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Saturday, September 10, 2011

Kaadai 65 (Quail 65)





Kaadai 65

1> Kaadai 6 Nos
2> Red Chilli Powder 1 Spoon
3> Salt to taste
4> Ginger Garlic Paste - 1 and 1/2 Spoon
5> Lemon 1
6> Color Powder
7> Maida Powder - 3 Spoons
8> Rice Powder - 1 Spoon
9> Turmeric Powder

Steps :
A> Mix Red Chilli Powder with salt and then add color powder along with Maida Rice and Turmeric Powder

B> Mix Kaadai with a spoon of turmeric and clean it with running water and add Ginger Garlic Paste and Lemon and mix well

C> Mix the masala prepared in Step A to Step B and keep it aside for 1.5 hours

D> Taste and check for salt and spice level
- Add salt / spice if incase it is missing

E> Heat oil in container and fry it

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